Quick Search

Additional Info

Jason Yeafoli
Wine Country Casual
Suggested
American Express
Visa/MasterCard
Discover Card
Accepted
City/Bay View
Extensive Wine List
Price Fixe Menu
Seasonal Menus
Handicap Accessible
Non-Smoking in Restaurant
Full Service Catering
Private Parties
Private Rooms
Banquet Facilities
Meeting Facilities
Live Music

 

Saturday Evenings
6:00 pm - 9:00 pm
Occasionally Fridays and
Special Events

Javascript is required to view this map.
South Bay

Moonraker

Hours:

 

Breakfast

Monday - Friday 

6:30 am - 10:00 am

Saturday & Sunday

7:00 am - 10:30 am

 

Dinner

Monday - Thursday 

4:30 pm - 9:30 pm

Friday - Saturday 

5:00 pm - 10:00 pm

Sundays

5:00 pm - 9:00 pm

 

Sunday Brunch

10:30 am - 2:00 pm

Meals:

Breakfast
Dinner
Sunday Brunch

Cuisine:
American, Seafood

105 Rockaway Beach Ave.
Pacifica, CA 94044
United States

650.557.7025

www.moonrakerpacifica.com

Bringing back the magic of the old Moonraker that served as such a special gathering place for so many years for the Bay Area community. Zagat rated cuisine and breathtaking oceanfront views with a friendly atmosphere.

 

Moonraker features classic seafood cuisine with a modern twist with a selection of local California wines, beers and Pacifica-inspired cocktails. Re-opened in winter 2011, Moonraker offers dinner seven days a week with happy hour starting at 4:30 each afternoon.

 

Executive Chef Jason Yeafoli brings more than 25 years of experience to Moonraker, having led kitchens on both the East and West Coasts after graduating from Johnson & Wales University with a culinary degree. Locally, Yeafoli spent time at several Bay Area restaurants including The Lark Creek Inn (now the Tavern at Lark Creek) in Larkspur, Mooses and Rose Pistola, both in San Francisco, as well as the original Moonraker. Jason, along with Shawn and Gary McNamara, also run Barolo Restaurant in Pacifica, one the city’s most well-loved and treasured dining destinations.

Gallery

Moonraker Moonraker Moonraker
Moonraker Moonraker Moonraker